Yeast flakes enhance the flavour of a variety of dishes
Fortified with vitamin B12
Ideal for vegans
Engevita Yeast Flakes with B12 are a gluten-free, vegan food with a cheesy, nutty taste. Made from primary inactive yeast, without artificial additives or preservatives, these yeast flakes are the ideal condiment to sprinkle on soups, stews, casseroles, toppings, salads and breakfast cereals to enhance the flavour.
This pleasant tasting yeast is so yummy and also readily dissolved in water, milk, fruit or vegetable juices.
These yeast flakes have been fortified with Vitamin B12, which is considered to be an essential supplement to the vegan diet.