Our customers mean the world to us and even more so when we get wonderful feedback and pictures sent in. Here we have a "Katsudon". Its made by cooking one egg, tonkatsu dressing and fried pork. The pork is prepared with gluten free flour, egg and of course our gluten free panko breadcrumbs!

Grazzi mille Corinna for sending this in from all the way from ITALY!


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